- original
- 4 tablespoons softened unsalted butter
- 4 tablespoons softened cream cheese
- 1 teaspoon pure vanilla extract
- 1/4 teaspoon salt
- 1 pound confectioners' sugar
- 2 cups walnuts (toasted, cooled, and finely chopped)
- Ground cinnamon
- This recipe is vegetarian
- This recipe is gluten-free (some ingredients require gluten-free brands)
- Produce
- Walnuts, toasted (2 cups)
- Cooking & Baking
- Cinnamon, Ground (1)
- Confectioners' sugar (1 pound)
- Salt (1/4 teaspoon)
- Vanilla extract, pure (1 teaspoon)
- Dairy
- Butter, unsalted (4 tablespoons)
- Cream cheese (4 tablespoons)
Read recipe preparation on marthastewart.com
